Friday, July 23, 2010

Cupcakes in Prayerville

I had put this road trip on hold for such a long time. Ever since hearing all the rave reviews about a quaint patisserie in Prayerville, California, I have been eager to go there myself.
Karen Marie's Cupcake Shoppe was my destination this clear blue-skied Saturday morning. I soon found myself driving south along the Eastshore freeway headed toward a tiny little town situated between Pinole and Berkeley. My GPS programmed earlier in the morning with my destination input as 111 Pink Pinwheel Road, Prayerville, CA.
The cupcakes in this tiny bakery were said to be unequaled in taste and in texture. Some would argue that cupcakes of this standard could only be found in Lyon, France...maybe Paris. But to many who had visited Karen Marie's, well...these cupcakes were the best.
The owner and propriƩtaire, Ms Karen Marie had been taught her culinary and baking skills by the famed five star Michelin chef Henri Lapin, master baking chef of Le Cordon Bleu culinary academy in Paris. Mademoiselle Marie learned early in her career to use only the freshest and most seasonal ingredients in her preparations. In fact, her menu at the Cupcake Shoppe changed daily dependent on what ingredients were the freshest. Today, I hoped the famed Apricot cupcake with fresh vanilla sugar was on the menu, but certaily I would not be picky about anything prepared by Mlle Marie.
As I took the Pink Pinwheel Road exit off of the Eastshore freeway I immediately spotted my destination. It was a beautiful small pink cottage with peppermint canes uniquely displayed in the front of the building. Each one paired with another to form the shape of a heart. A large pink spiraled door invited me in. As I took a seat at a little table in the corner I noticed the cupcake du jour was Apricot! The Buddhist in me smiled. I once again was reminded by some inner knowledge from a past life that karma makes the world go around.
A beautiful princess dressed in a diaphanous Cinderella gown and sparkling diamond tiara approached my table and said, "How may I help you kind Sir?" "Oh, I will have the most splendid apricot cupcake with the vanilla sugar topping and a cup of your most wonderful house brewed coffee please." As princess Karen finished taking my order, she turned and walked toward the kitchen and I overheard her say in a hushed voice "The Commander has arrived!"
Oh, by the way you might think this is a fairy tale, but it really happened! Yes, it was yesterday while napping. After I read a story of a sweet little girl and her cupcakes. And today, I still recall the most delicious cupcake ever tasted. I remember pouring creme into my coffee from a white porcelain rabbit creamer. But most of all I remember an angel named Mademoiselle Karen Marie, owner/propriƩtaire of Karen's Cupcake Shoppe. If you ever are in Prayerville she'll be saving you a seat at the pink little table. Until then...au revoir.

Thursday, July 15, 2010

In Due Time - Gracias Ernest


I sat completely silent and motionless below the interstate overpass as rain fell and drenched my feet from the small riverlets of water that ran down the walls of my sanctuary. Thunder shook the earth, as streaks of lightning lit up the evening sky like an incandescent bulb being turned on in a darkened room. I understood why this was happening. I recognized God’s wrath. Oh yes, God was angry with me. I had been a glutton for many months since my wife left. I was mortally sinful of all things indulgent. I must make amends with God soon before my abhorrent life slips out of control...before it’s too late to salvage any goodness from my heart. But tonight I will wipe myself dry of the rain and drink wine. And with wine, she will find me. She will sing to me tonight I told myself. She will sing, and I will listen until we fall into each other’s embrace and become one. Afterwards I will sleep. Tomorrow she will be gone and I will speak to God if he is willing to listen I thought as I stood up from the damp earthen floor and found my way towards city lights once again.